Menu

Home-cooked food with regional ingredients.

Sample menu — items and prices may vary by season.

Oveja Starters

  • Shrimp empanadas (x3)
    Green plantain empanadas filled with coconut-braised shrimp
    $ 30.000
  • Oveja chicharrón ceviche
    Smoked crispy chicharrón in cheese sauce, on sweet plantain purée, caramelised red onion and coastal cream
    $ 45.000
  • Pink shrimp ceviche
    Shrimp in pink sauce, served with crackers
    $ 40.000
  • Peruvian ceviche
    Shrimp, feather-sliced onion, coriander and lime
    $ 40.000
  • Marinera toast (x3)
    Plantain toasts topped with mixed seafood
    $ 40.000
  • Calamari rings
    Breaded calamari rings with plantain toast and house sauce
    $ 30.000
  • Seafood platter (for 3-4)
    Three ceviches, breaded calamari and shrimp, breaded sea bass, grilled mussels, plantain toast
    $ 120.000

Oveja Pacific Dishes

  • Cazuela del Petronio ★
    Creamy shrimp cazuela with chontaduro, fresh seafood, breaded shrimp, calamari rings, clam shell, white or coconut rice
    $ 65.000
  • Oveja sea cazuela ★
    Mixed seafood, langoustines, baby lobster, coconut rice, plantain toast (flambé optional)
    $ 110.000
  • Pacific Quíntuple ★
    Garlic shrimp, coconut shrimp, seafood stew, coconut shark, breaded shrimp, coconut rice, plantain toast
    $ 90.000
  • Gorgona
    Creamy seafood rice, langoustines, slow-cooked oxtail — sea and land in one dish
    $ 70.000
  • Arroz clavado del Pacífico
    Rice with wood-smoked Chocó longaniza, azotea herbs and coastal cheese
    $ 55.000
  • Triple shrimp
    Coconut, breaded and garlic shrimp, with coconut rice and plantain toast
    $ 59.000
  • Shrimp & langoustine cazuela
    Cazuela with shrimp and langoustines, coconut rice, plantain toast
    $ 84.000
  • Seafood atollado
    Creamy Pacific rice with coconut milk and mixed seafood, plantain toast
    $ 65.000
  • Surf & turf
    Beef lomo viche in demi-glace, coconut rice, topped with coconut-braised shrimp
    $ 69.000
  • Garlic or coconut trout
    Trout with coconut or white rice, plantain toast
    $ 47.000

Mains

  • French-style lomo
    Lomo viche in French spice sauce, cask potatoes and fresh salad
    $ 65.000
  • Day & night cut
    250 g lomo with wine demi-glace, blue cheese sauce, mushrooms, cherry tomatoes, ciabatta bread
    $ 65.000
  • Pacific chicken
    Breast in coconut milk, on fried sweet plantain purée and coastal cream, with sautéed shrimp and toast
    $ 60.000
  • Chicken roll in cheese sauce
    250 g chicken supreme stuffed with mozzarella and guava jam, bathed in cheese sauce
    $ 55.000
  • Pork parmesan milanesa
    Milanesa in napolitana sauce gratiné with mozzarella and parmesan, cask potatoes
    $ 50.000

Pastas

  • Chicken fettuccine
    Pasta in cheese sauce, mushrooms, bacon, chicken and parmesan, ciabatta bread
    $ 47.000
  • Carbonara fettuccine
    Pasta in carbonara sauce with bacon and parmigiano, ciabatta bread
    $ 47.000
  • Marinera pasta
    Pasta with mixed seafood, plantain toast
    $ 50.000

Fast Food

  • Oveja Burger
    180 g beef patty, breaded cheeses, tomatoes, cheese sauce, bacon, caramelised onion, cask fries
    $ 39.000
  • Surf & turf burger
    180 g beef patty, breaded shrimp, calamari, cream cheese, bacon, cask fries
    $ 41.000
  • Seasonal burger
    Kaiser Roll, 180 g beef, bacon, pork leg in demi-glace, double mozzarella, cask fries
    $ 39.000

Grandma's cakes

  • Red Velvet
    Deep red cake with vanilla layers
    $ 12.000
  • Passion fruit cake
    Soft texture and slightly acidic touch, perfect at any time of day
    $ 12.000
  • Lemon poppy seed cake
    Moist, compact and citrusy cake with poppy seeds
    $ 12.000
  • Birthday dessert ★
    Special dessert with seasonal ice cream and an Oveja memento
    $ 22.000

Drinks

  • Grapefruit vanilla soda ★
    Natural grapefruit juice and vanilla extract with soda — perfect balance of citrus and sweet
    $ 20.000
  • Baudilia Oveja Italian soda
    Blackberry and soursop extract, syrup, with the house's special touch
    $ 20.000
  • Green mango limeade
    Refreshing drink of unripe mango with tropical citrus
    $ 22.000
  • Coconut limeade
    Coconut cream, citrus, coconut milk, milk
    $ 22.000
  • Wine limeade
    Citrus, red wine and syrup
    $ 20.000
  • Oveja iced tea
    Refreshing red, green and yellow fruit tea served cold
    $ 12.000

Pacific cocktails

  • Viche Vibe
    Ancestral viche, passion fruit, ginger, spearmint and sparkling water — tastes of roots, sea and freedom
    $ 40.000
  • Encanto ancestral
    Viche, Amazonian naidí fruit, panela, lime and cinnamon — liquid memory of the Pacific
    $ 40.000

Classic & signature cocktails

  • Margarita
    Tequila Olmeca Reposado, Triple Sec, lime
    $ 30.000
  • Mojito
    Havana Club 7-year rum, spearmint, syrup, lime, soda
    $ 30.000
  • Negroni
    Gin, Campari, Vermouth Rosso
    $ 40.000
  • Aperol Spritz
    Aperol, sparkling wine, soda
    $ 32.000
  • Love Bombing
    Tequila, maracumango, Aperol — passionate, refreshing and daring
    $ 35.000
  • Lychee Martini
    Absolut Vodka, lychee, Cinzano Bianco
    $ 35.000
  • Daiquiri Berries
    Mixed berry frappé, red wine and vodka
    $ 32.000

Beer & wine by the glass

  • Águila / Poker $ 11.000
  • Stella Artois / Corona $ 15.000
  • Tres Cordilleras craft beer $ 15.000
  • Glass of red or white wine $ 25.000
  • Glass of sangría $ 30.000

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QR Menú

https://oveja.yaesta.online/menu